Generally I am skeptical of "the past is better than today" diets. My knowledge of hunter gather culture is that people at a narrow variety that varied with the seasons. Frassetto's point was that some foods we have not evolved to eat. (This contradicted by the widely accepted notion that the ability to metabolize lactose post adolescence was a genetic adaptation to dairy farming.)
From Frassetto (1992) Euro J Clinical Nutrit. 1-9 |
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